Lapsang Souchong

A Black Tea from

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Tea type
Black Tea
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Ingredients
Lapsang Souchong
Flavors
Not available
Sold in
Bulk, Loose Leaf
Caffeine
High
Certification
Not available
Typical Preparation
Use 8 oz / 236 ml of water
Set water temperature to 195 °F / 90 °C
Steep for 3 min, 30 sec
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1 Tasting Note View all

“I thought I was personally prepared for this when I got a whiff of smoke straight out of the bag, but let me tell you, I was a fool. Am I even qualified to write about this? Have I been...” Read full tasting note

Description

Organic Chinese black tea
Pine smoked leaves in centuries old tradition yields a distinctive cup that reveals more fruit notes upon subsequent steepings.
We tested 3 different Souchongs to select this one. Hearty, with flavor beyond the smoke.

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