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“Drank this yesterday and sorta struggled with the mug? I really wanted to like this blend, but something about it just felt off to me. I guess, to start, I expected a muffin inspired blend to...” Read full tasting note
“I love this blend, it is a perfect wake-up call for another slow-to-pass morning. School is really kicking my butt this semester.” Read full tasting note
A rich and satisfying mixture of black tea, green tea and oolong tea; paired with salted caramel, vanilla, and blueberries; perfect as a morning or afternoon tea.
Tasting Notes: blueberry | caramel | vanilla
One of the best things about a trip to Walt Disney World is that first trip down main street – the sights and sounds, the smells, and that giant, magical castle at the end of the street. Whether you rush through Main Street to get to the rides, or you slowly window shop and listen to the Dapper Dans, revisit your Main Street memories with our loose leaf tea inspired by yesteryear. Reminisce in the wonder of turn of the century architecture, all the small store fronts and colorful awnings, and the glorious smells of morning pastries.
Our unique muffin flavored tea has a big flavor profile to match all of the wonderful flavors you can find on Main Street, USA. It starts with a base of black tea, green tea, and oolong tea. We add creamy salted caramel, a touch of cinnamon, and some juicy blueberries. A bit of vanilla makes the tea truly have a muffin-y taste; you can close your eyes and imagine being right in the middle of the Main Street!
Ingredients: black tea, oolong tea, green tea, caramel flavor, almonds, hazelnut brittle pieces, dried blueberries, cinnamon, red cornflowers, sparkling sugar, pearl salt
Drank this yesterday and sorta struggled with the mug? I really wanted to like this blend, but something about it just felt off to me. I guess, to start, I expected a muffin inspired blend to either be more buttery or just have more of a baked good note in general and I felt like that was missing for me.
But that’s not really what was off to me. I think the whole mug just seemed rather heavy? Like, the blueberry note was the strongest thing in the cup but it was simultaneously very floral leaning in a heady sort of way, and also more of a cooked blueberry note (which makes sense for the concept) versus something fresh – and that combo of deep florals and dense fruits felt very… I don’t know? The thing that comes to mind is that is made the cup seem weighted in an unbalanced way. Like everything was being yanked down?? It doesn’t help that the green base had a little bit of a bitter and medicinal edge.
I did taste caramel and vanilla though, and both were pleasant with the blueberry. Still didn’t do anything to brighten/lighten up the cup though, or offset the harsher elements of the base….
