“Somewhat earthy with smoke and a bit of mineral. There are also red wine and hints of very dark chocolate notes that linger. Needs ample leaf which makes a tasty, enjoyable cup. Re-steeps weak.” Read full tasting note
“This is my morning pot. It is delicious as always. Breakfast is chocolate chip cookies (hey, I’m an adult. I can decide what I want for breakfast.) and this tea is marvelous with cookies!” Read full tasting note
“This seems like pretty quintessential Golden Monkey. It’s got the dry scent of clean forest floor with malt overtones. The wet leaves are even maltier, but the steep is more sweet than malt. Go...” Read full tasting note
“Interesting. This has more butter notes initially than other GMs I’ve tried. They add a nice rich smoothness. It smells moderately of smoke but that flavor doesn’t show up until about 6 minutes of...” Read full tasting note
This Chinese black tea is malty, chocolatey, smooth and very forgiving if oversteeped. Extremely delicious and a favourite tea of ours.
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