“This is just unbelievable. And I do not even like oolongs! Or maybe I should say I didn´t. And did not know plain tea could be like this. PS - I was sort of dubious about it. I am not usually so...” Read full tasting note
“More Backlogging: Oh. My. God. This tea tastes absolutely incredible! I visited the Urban Tea Merchant in Vancouver and O Dor is the brand they carry in their teahouse/shop. I ordered a cup and...” Read full tasting note
“This is my first Milky Oolong.cteresa sent me a sample of this J.E.Milky oolong a long time ago and she insisted for me to taste it. You were so right Teresa, this is really an unique tea. I was in...” Read full tasting note
“Being a fan of milky oolongs I so, so dearly wanted to try the THE O DOR one… such a pity it’s so expensive, but I imagine that’s only representative of the quality! I managed to purchase 25g of...” Read full tasting note
What about a Chinese plain Oolong green tea with notes naturally milky?
In some way you and I are very much alike… I live in a huge, cozy, Haussmann-style apartment with view on the Eiffel Tower, with about twenty rooms, one more spacious than the one next to it.
So we appreciate good things and we take delight in sitting on our sofa and drinking a ‘J.E Oolong Milky – Jin Xuan’ plain green tea, elixir of heaven, with milky and vanilla-flavored notes.
What are you complaining about?
INGREDIENTS: Oolong green tea from Fujian (Origin : China) (semi-fermented at 18%).
INFUSION TIME: 3 to 6 minutes
TEMPERATURE: 167 °F (75°C)
Keep away from light, air and humidity.
KOSHER certified tea
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