“I received a free pouch of this tea in the spring of 2017 in exchange for a review. Because I am an unfocused slacker, I forgot about it and only got around to trying it while I was recovering...” Read full tasting note
“This was a whopper Gongfu style. It is more akin to a sturdy Irish Breakfast tea rather than an English Breakfast. This tea will wake you up. It brewed up strong and with a tart bite rather than...” Read full tasting note
“Oh strange, somehow this time around, I’m picking up a smoky note that I didn’t get the last time. Must be the Keemun coming forth. It’s just so odd how it was non-existent last time. Steeping...” Read full tasting note
“Thank you to the Teaguy for sending me a generous sample of this! I’m always on the hunt for a breakfast tea that stands out from the crowd, and the components of this one sounded unique due to the...” Read full tasting note
One of the most popular teas in North America outside of classic earl grey is English Breakfast. We decided to create our own breakfast blend – uniquely Canadian.
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