Jasmine Tea

A Herbal Tea from

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Tea type
Herbal Tea
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Ingredients
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Typical Preparation
Set water temperature to 165 °F / 73 °C
Steep for 1 min, 45 sec
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1 Tasting Note View all

“My first jasmine tea. I think i burned it a little, but the tea is slightly sweet, and delicately floral. I gulped this tea down!” Read full tasting note

Description

Jasmine tea is loved by many because of the tea’s delightful fragrance. Unopened jasmine flowers are added to a bag of green tea leaves. The flowers blossom at night, scenting the tea leaves with its floral aroma. When infused, the tea leaves brew into a soft-orange concoction that is smooth in texture and sweet in taste. You might also taste a note of fruitiness in the jasmine’s aftertaste.

About The Tea Valley Company

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