Pan Long Ying Hao

A Green Tea from

Rating

79 / 100

Calculated from 1 Rating
Tea type
Green Tea
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
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Certification
Not available
Typical Preparation
Set water temperature to 185 °F / 85 °C
Steep for 3 min, 0 sec
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2 Tasting Notes View all

“I don’t drink green tea a lot, and when I do I like it to have a bit more body than is customary – hence the relatively long steeping time and the slightly higher water temperature. This is a...” Read full tasting note
“Interesting looking twisty leaves that produce a pale yellow liquor. First steeping was as directed, two minutes at 70C, but I was a bit underwhelmed by the result. I expected this tea to be...” Read full tasting note

Description

These handmade twisted green tea leaves with white tips are from the provence of Zhejiang.The taste is fresh, round, mellow and display’s a clear green colour. (Subject to availability)

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