“The dry leaf has a smoky and bitter scent with hints of floral sweetness; but when wet, the smoky bitterness becomes more apparent, the only thing I can compare it is to the smokiness that would...” Read full tasting note
“Went to the Phoenix Collection/Tea Museum this weekend with some friends and did tea tastings with the owner, David Hoffman. It was such a cool experience and I wrote more about it a in a tea room...” Read full tasting note
“A remarkable tea. This is the smokiest tea I have ever tasted but there is still a depth and complexity that make each brew a tangible experience. This is a tea that most people hate frankly, it...” Read full tasting note
This is a wild picked Maocha from a small village. Loose leaf puerh aged in a man made cave by David Lee Hoffman.
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