“Today I’m going to sipdown the samples that my cats chose for me AKA the sample bags they chewed on. Like all cats, my cats are terrible creatures… I received a sample of this tea with my “The...” Read full tasting note
“Blend of black tea, cardamon, cloves, black pepper, nettles, calendula blossoms. A not overly spiced spiced tea. Great flavor.” Read full tasting note
Origin: A mixed spice tea (masala chai) that includes herbs from our Vermont herb farm.
Ingredients: black tea, cinnamon, cardamom, ginger, black pepper, clove. Vermont nettles and calendula.
Tea Story: In honor of friend, mentor, and a man dedicated to humanitarian relief, our new Golden Lion tea pays tribute to Tekle Ab Tomlinson, who came to the United States in the early 1960’s from Ethiopia.
10% of the proceeds from the sale of Golden Lion tea will go to charity: water, a non-profit organization bringing clean and safe drinking water to people in developing countries. The Meaning of Tea® is raising money to dig a water well in Ethiopia.
Tasting Notes: The spice elements of masala chai with a hint of herbs from our Vermont farm.
Steep Time & Water Temperature: 2 tablespoons to 12 oz water at 212o F/ 100o C. Steep 5 minutes. Sweeten and add milk to taste.
Food Pairing: Who needs food? The rich flavors stand well on their own.
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