There aren't any tasting notes for this tea yet.
Ingredients: Rooibos Rhubarb, Natural Rhubarb, Ginger (fine), Lime leaves.
Good for you, this robust South African offering is paired with the sharp, refined taste of English rhubarb.
The best way to serve this tea: 80 degrees, with or without milk. Perfect for summer evenings when the sun’s gone down, just add a touch of sugar for a warming treat.
Our Rhubarb Patch tea is used as the basis for our cocktail, ‘The Colonial’, and we will include the recipe with your order.
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