Estate Darjeeling

A Black Tea from

Rating

74 / 100

Calculated from 3 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 185 °F / 85 °C
Steep for 2 min, 30 sec
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3 Tasting Notes View all

“My first experience in the Darjeeling family… very intriguing. By far one of the boldest blacks I’ve tasted; I really enjoyed the full body taste this tea offered while being totally complimented...” Read full tasting note
“A great Darjeeling for for those who wish to try it. You do not have to worry if it is first or second flush. I would not suggest steeping too long… It gets too bold quickly.” Read full tasting note
“Brilliant; the first time I knowingly drank a darjeeling, and I must say I was a huge fan.. Would love to try different ones!” Read full tasting note

Description

In sight of the tallest mountains in the world lie the historic tea growing estates of Darjeeling, India. At 6,000 feet above sea level, Darjeeling teas are subject to one of the shortest growing seasons in agriculture. The unique combination of high altitude and limited growing season create a tea that is intensely flavored.

About The Coffee Bean & Tea Leaf

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