“I think this Tea is wonderfull on a gloomy rainey day like today, it just fits a peaceful mood doing nothing at all but sipping tea, lost in thought, listening to the sounds of the rain on your...” Read full tasting note
“I bought this tea on Ebay. A terrible mistake. The tea was tasteless, with little woody fragrance which was gone after the first steep. It was a second Ten Ren tea I had an opportunity to try and...” Read full tasting note
“I can’t remember which grade of the Tung Ting I bought at TenRen at this time—I think one of the best—and today I infused it in bulk to fill my thermos for work. So this note does not reflect...” Read full tasting note
“I wish I could thank the lady in the shop who sold me this tea…” Read full tasting note
The tea leaves are grown on the Tung Ting Mountains at 2400 feet where fog and cloudy mists hover every morning and late afternoon. When brewed, it produces a golden yellow hue, a flowery fragrance and a fresh taste.
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