“You can tell how long I haven’t been active here by the fact I had to add this tea before I could log it – I got it in 2015. As a black(/red) tea, it didn’t go bad, though i think it did change a...” Read full tasting note
China, schwarz, Yunnan. Zarte Röstnoten, Kakoanteile, wie zartbittere Schokolade, und das Aroma bleibt immer luftig leicht.
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