“I rotated the stock in my tea cabinet a few months ago as I’ve been trying to finish up my older teas before they mummify. Surprisingly, some of my teas that are at least 10 years old still have...” Read full tasting note
This Osmanthus Black Tea uses a scenting process similar to that of jasmine teas, where the osmanthus flowers and tea leaves are mixed together to allow the leaves to fully absorb the aroma. A suitable proportion of star-shaped osmanthus among the tea leaves is used, ensuring the scent and flavor are properly infused without being overbearing.
When brewed in a gaiwan, the fragrance of the osmanthus is gradually spread through the air, and the tea itself develops a sweet, mellow taste with hints of honey and caramel. Whether cold or hot, this tea will allow you to sweetly relax with its floral overtones.
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