Dian Hong Golden Snail Black Tea

A Black Tea from

Rating

78 / 100

Calculated from 11 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Chocolate, Cocoa, Smoke, Malt, Bread, Brown Sugar, Burnt Sugar, Dried Fruit, Oats, Potato, Prune, Savory, Sweet, Tart, Thick, Tobacco, Wheat, Honey, Tea
Sold in
Bulk, Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 18 oz / 539 ml of water
Set water temperature to 205 °F / 96 °C
Use 5 g of tea
Steep for 4 min, 45 sec
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11 Tasting Notes View all

“Ashmanra’s sipdown challenge – September 2023 Tea #6- A tea with natural cocoa notes I wanted to try these, as they remind me a little of one of my favorite teas – Phoenix Pearls!  Looking at...” Read full tasting note
“slightly malty but a little drying. Decent enough tea for me to be happy with the purchase but not sure yet whether i’ll re-order.” Read full tasting note
“This note may be skewed. I have a canker sore on the tip of my tongue. I made myself sit down because I was really craving a cuppa. This is the one that jumped into my hand. This is a very earthy...” Read full tasting note
“This was okay. I went through the entire bag I purchased, but I wouldn’t buy this again. The depth of flavor that I wanted wasn’t there. It was malty. Not a whole lot else. I wanted a lot more...” Read full tasting note

Description

Compared to other black teas, the difference in appearance of this one is quite obvious. It is made in Bi Luo Chun’s shaping method, a heavier treatment that results in the curled snail-like shape of the dry leaves. This tea uses one bud with two leaves as the raw material; the first note on its scent is its rich pekoe aroma, which develops into a sweet, ripe fruity aroma when brewed. The liquid is bright and clear, bearing a strong honey aroma with a characteristic note of chocolate to it. The taste is mellow and smooth, and blends excellently with milk, honey, or juice.

Origin: Fengqing County, Lincang City, Yunnan Province, China
Harvest Date: May 8, 2020
Plucking Standard: One bud with two leaves
Dry Leaf: Dry leaves were tightly curled into snail shape, fat tea buds are covered with many golden tips
Aroma: Sweet honey aroma, with dried longan and slight chocolate fragrance
Liquor: Clear amber color
Taste: Mellow and smooth, taste gentle with honey and special chocolate fragrance
Tea Bush: Yunnan large-leaf tea bush species
Tea Garden: An Shi Tea Garden
Caffeine: Less than 40% of a cup of coffee
Storage: Store in airtight, opaque packaging; in cool, dry place
Shelf Life: 36 Months

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