Red Blossom Flower Tea

A Flowering Tea from

Rating

81 / 100

Calculated from 5 Ratings
Tea type
Flowering Tea
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Ingredients
Flowers, Green Tea Leaves
Flavors
Cherry Blossom, Floral, Flowers, Freshly Cut Grass, Smooth, Sweet
Sold in
Not available
Caffeine
Low
Certification
Not available
Typical Preparation
Use 19 oz / 548 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 4 min, 0 sec
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6 Tasting Notes View all

“I have a lot of these flowering teas; a whole sample bag full, actually. They boggle my mind a bit and I don’t really know how to describe them. Most seem to be gentle, floral, and jasmine infused,...” Read full tasting note
“After waiting not so patiently for two weeks for this order to come, it’s finally here! This tea is gorgeous! It blooms an amazing red color, and the green tea leaves expand beautifully. And it...” Read full tasting note
“I like this one. The flavour is nutty and not flowery to me at all. The blossom is beautiful, and holds up well to resteeps. I would let it bloom over several steepings, otherwise the tea gets too...” Read full tasting note
“The Professor took out the bag of tea which looked like a dried up green ball, but then once she added in the hot water the flower slowly but surely started to react with the water, and eventually...” Read full tasting note

Description

Origin: Fuding, Fujian, China

Ingredients: Made of Silver Needle Green Tea and Carnation Flower

Taste: A fragrant, sweet taste, lingering flower scent mixed with tea flavor

Brew: a single tea bundle in a clear glass in boiling water. Glass Cup: 10cm in height, over 7cm in diameter

Health Benefits: Thanks to the combination of green tea leaves and Carnation flower, blooming tea has many health benefits such as delaying the ageing of cells, whitening the skins, improving immunity etc. The infusion of the Carnation flower is one of the most popular cut flowers. Moreover, it can maintain beauty, good for your face, soothe the nerves, slake thirst, and promote metabolism.

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