“I have tried several of Teavivre’s flowering tea blends. The three I was most impressed by was True Love Flower Tea, Two Dragons and a Pearl, and Osmanthus Dancing Flower Tea. Osmanthus Dancing...” Read full tasting note
“I love floral teas but prior to this, I’d never had osmanthus scented tea nor did I know what it’s supposed to taste like. The dry teaball has a rather unpleasant hay smell and if you steep it...” Read full tasting note
“I’ve decided that osmanthus is my favorite floral tea, both jasmine and rose can be too strong and overwhelming but osmanthus is gentle and subtle. This flower tea came as a free sample from...” Read full tasting note
Origin: Fuding, Fujian, China
Ingredients: Made of Silver Needle Green Tea, Lily and Osmanthus Flower
Taste: A fragrant, sweet taste, lingering flower scent mixed with tea flavor
Brew: a single tea bundle in a clear glass in boiling water. Glass Cup: 10cm in height, over 7cm in diameter.
Health Benefits: The infusion of the Marigold flower was drunk to alleviate the symptoms of nervous tension and to prevent sleepless nights. In China, osmanthus is not only treated as ornamental plant, but also used to make cake and wine. In traditional Chinese medical science, it is thought that osmanthus can warm the lung, relieve chills, warm stomach, and alleviate pains.
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