“I went straight for the zini pot with this one, and I’m wondering if that was a mistake. A bit flat, like I was missing the middle.” Read full tasting note
Origin:
Bulang Mountain, Menghai County, Xishuangbanna, Yunnan Province, China
Harvest Date:
April 2, 2021
Production Date:
Jan. 10, 2022
Weight
357g
Dry Leaf:
Round and well-shaped cake, fat tea buds and leaves with obvious white hairs
Aroma:
Fresh aroma and sweet fragrance of dry leaves; light floral and rock sugar fragrance in liquid
Liquor:
Bright light yellow
Taste:
Rich and refreshing, the first few steeps are sweet with rock sugar aroma;
the bitterness comes out in middle and last steeps but disappear fast
Tea Bush:
Menghai large-leaf tea bush species (over 300 years)
Tea Garden:
Man Xin Long Tea Garden (1600m – 1900m)
Caffeine:
Low caffeine (less than 10% of a cup of coffee)
Storage:
Store in cool, dry place away from sunlight; keep ventilated
Shelf Life:
The aged the better
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