There aren't any tasting notes for this tea yet.
Rich and creamy Rooibos with lemongrass and marigold petals.
How to Prepare
Use 1.5 teaspoons of tea per 8oz of water. Heat water to 208 degrees and steep for 5-6 minutes. 2oz of tea equals 25-30 teaspoons.
Ingredients:
Red Rooibos, lemongrass and marigold petals.
Company description not available.