“Longevity Oolong – Description on label: “This baked Ti Kwan Yin style oolong has been preserved and rebaked for each of the last four years. This produces a leaf that is almost coal-black and the...” Read full tasting note
“I did not like this gong fu at all, it did not change over time to my taste buds at least. Grandpa style is better so I’m reviewing that. leaf :???? its grandpa style, idgaf; temp 100C The texture...” Read full tasting note
“Next up from my exploration of the teabox is Longevity oolong by Teasource. This is a 4 year old retoasted oolong. Starting with a quick rinse to open up the leaves, the aroma came out of the...” Read full tasting note
“This was an enjoyable oolong that fit the description quite well. Sweet, toasty and fruity.” Read full tasting note
This baked Ti Kwan Yin style oolong has been preserved and rebaked for each of the last four years. This produces a leaf that is almost coal-black and the steeped cup is dark, toasty, very smooth, and slightly fruity and sweet.
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