“I’m not crazy about this one. I prefer the other Yellow tea Tea Source offers, Wild Kwan Yin. That one reminded me a bit of a cross between green and white teas—in a good way. That one...” Read full tasting note
“The dry leaf smells like a spice shop. I smell spearmint and caraway seed. The moss green colored leaves look naturally dried with nothing else done to them, minimal processing. The liquor didn’t...” Read full tasting note
This rare yellow tea from Anhui province is hand-made and visually striking. It has a smooth, crisp, slightly vegetal flavor profile, with hint of a sweet roasted corn note coming through at the end. Yellow teas are some of the most difficult teas to source from China.
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