Interesting note—the scent of the dry leaf (and brewed liquor, to some extent) is similar to Yunnan Golden Buds by Verdant Tea. Interesting, especially since Nepal isn’t even close to Yunnan Province…
First sip—thick and honey-sweet. I actually said “wow” when I sipped this…
I’m getting a slightly green note and maybe a floral one at the very end of the sip. This is very delicious! It’s not particularly complex, but there’s enough complexity in my life right now with finals.
I’ll keep drinking this all day and see how it evolves. Very tasty.
Update: Got at least six quality infusions out of this, adding about 10 seconds every time. It’s very smooth and nice…like I said before, not too complex, but solidly delicious!
sounds delightful!