Red Robe Da Hong Pao

A Oolong Tea from

Rating

77 / 100

Calculated from 4 Ratings
Tea type
Oolong Tea
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Ingredients
Oolong Tea
Flavors
Green, Roasted, Autumn Leaf Pile, Bread, Earth, Grain, Hay, Honey, Mineral, Nuts, Raisins
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 6 oz / 165 ml of water
Set water temperature to 205 °F / 96 °C
Use 5 g of tea
Steep for 3 min, 30 sec
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8 Tasting Notes View all

“I really adore the whole gamut of Big Red Robe teas, from the sweet ones to the smokey and robust ones. These twisted black leaves with only a few golden brown ones mixed in attest that this will...” Read full tasting note
“Well first of all it helps to put your review on the correct tea :D. My first review of this tea should be tossed as it was not this tea! Anyway now down to this tea’s actual review. I found it...” Read full tasting note
“It is a sad day today, last day of the Dropzone Commander Tournament, and yours truly will not be in it because I lost. Ben (who is the Best General, he got an award for it and everything) is still...” Read full tasting note
“Lewis & Clark Traveling Teabox – Tea #6 Upon rinsing this one, the scent from the cup kind of made me want to change my mind. I believe I’ve only had one Red Robe years before and it just...” Read full tasting note

Description

Full, floral sweet, and a subtle woody scent. A lightly oxidized oolong from Wuyi Mountain in Fujian, China. Its big, dark leaves have a roasted, caramelized, and woody aroma. A slight astringency and full, sweet, round flavors of barley, raisins, and charred wood make Red Robe oolong a great choice for sophisticated oolong tea drinkers.

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