China Oolong Restaurant Style

A Oolong Tea from

Rating

69 / 100

Calculated from 3 Ratings
Tea type
Oolong Tea
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 190 °F / 87 °C
Steep for 2 min, 30 sec
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3 Tasting Notes View all

“Backlogging from Boston: I was lucky to be able to spend some time in the basement tea bar with a friend and a pot of this tea. It was a lovely time, atmosphere, and pot of tea. Nothing...” Read full tasting note
“Not sure what to think of this. It’s definitely got character, but it’s a very brusque and affronting tea. Opens up slowly to a wide range of flavors, all around the same category as the first...” Read full tasting note
“A very decent cup, at a decent price. I’d put this near the ~50% oxidation level. It’s got good stonefruit character, a nice softness, a bit of mint-like sensation on the smack and a pleasant buzz....” Read full tasting note

Description

This organic oolong will remind you of the dark and smooth teas you’re served at Chinese restaurants.

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