Milk Oolong

A Oolong Tea from

Rating

84 / 100

Calculated from 4 Ratings
Tea type
Oolong Tea
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Ingredients
Not available
Flavors
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Caffeine
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Certification
Not available
Typical Preparation
Use 10 oz / 295 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 3 min, 30 sec
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9 Tasting Notes View all

“Made a pot of this – I am mad sick yo. I’m more than tired of drinking Cold 911 from DavidsTea – my head feels like it will explode – anyways, I still need my fluids! And this is over a year old...” Read full tasting note
“Ash-Leeeeeee! Thanks :) Sweet and mouth watering. Milky and creamy. A spec of natural saltiness…just a touch…barely there. Very nice Milk Oolong!” Read full tasting note
“Yay! I am so happy that I like this tea! I agree with DaisyChubb, it’s not on the same level as DavidsTea’s, but it is very, very good. I broke in a new teapot with this today (a very sweet gift...” Read full tasting note
“Now this is a nice milk oolong! I can taste buttery notes and a nice sweet milk after taste. Also has a bit of nuttiness to it. I didn’t get these various tastes from my DAVIDs milk oolong. A...” Read full tasting note

Description

This Chinese Oolong tea features tightly packed leaves and a pale yellow, buttery smooth infusion that is one of the tastiest we’ve had in years. The intoxicating aroma and flavor has a pleasing waft of freshly baked goods, light notes of lotus, and undertones of sweet milk. The unique flavor of this oolong tea is due to a sudden temperature drop in the foggy and wet mountain regions of China where it grows. One of the many legends of Milk Oolong Tea attributes this special tea to a fable about the moon falling in love with a passing comet in the night sky. The comet fizzled out and was gone, and in her sorrow the moon blew a cold wind over the land. The next day the farmers were amazed to discover a new flavor from their tea plants with an incredible milky sweetness, attributed to the motherly character of the moon.

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