“TeaTiff TTB #21 So. Much. Hibiscus. This sounded like the kind of fruity, tropical blend I would really enjoy but it just tastes like black tea blended with hibiscus.” Read full tasting note
“2021 Homemade Advent Calendar Swap – Day 18 From Skysamurai. Oh goodness, I really wanted to like this one but I just don’t. It has so many potentially great flavors – banana, apple, mango – but...” Read full tasting note
“WARNING TO THOSE WHO HAVE TEAKRUTHI’S HIBISCUS TYPE BLENDS: They might have living bugs in them. So a couple days ago I was going to steep up some of So Berry and was trying to pick out some of...” Read full tasting note
Pure Ceylon Black tea, Broken Orange Pekoe One (BOP1) · Natural tropical fruit extract · Hibiscus · Rosehip · Apple · Mango · Papaya · Pineapple · Banana · Marigold petals
Loose leaf · From Ruhuna (a.k.a. Southern or Matara) region · Good for Iced tea
Whisk yourself away on a tropical mental vacation in exotic Sri Lanka with this exceptionally infused tea. Raised to succulent tenderness in the low regions of Sri Lanka, this tea retains its tropical properties which are blended with mango, papaya and pineapple for a flavour explosion that is certain to delight you. Ideal for making ice tea, this stunning dark pink brew welcomes you with the delectable aroma of baked apple. Blended with real dried fruits including banana chips and mango dices, this tea infusion presents a revitalizing and sensational taste of the tropics featuring pineapple, apple, and mango.
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