“I like this one! The base is full-bodied, not weak or thin at all.” Read full tasting note
“Discovery Advent Tea #3 Nice spicy chai for those who like it spicy. Though I picked up some weird soapy flavors too. Did not taste the cinnamon but Id be willing to give this one another go.” Read full tasting note
“The last of my teakruthi teas I haven’t reviewed, even though I had to throw out the four hibiscus blends with living bugs in them: https://steepster.com/teas/teakruthi/91972-summer-isle I can’t...” Read full tasting note
“I like chai teas on occasion, and was glad to get this cinnamon version to review. Thanks to Teakruthi for the sample. I steeped around 4 g of leaf in a 355 ml mug at 203F for 4, 6, and 10...” Read full tasting note
Pure Ceylon Black tea infusion · Orange Pekoe (OP1) · Cinnamon spice
Loose leaf · From Ruhuna (a.k.a. Southern or Matara) region
Our Cinnamon Chai blend is a combination of two of our favourites: Low grown black tea and pure Ceylon Cinnamon. Hand-plucked at an elevation between sea level and 600m, this tea is heavy and robust; it offers a spicy, fresh flavour and is gold in colour. Ceylon Cinnamon, indigenous to Sri Lanka, is the best of its kind—in fact, it’s known widely as the only “true cinnamon,” or “real cinnamon.” Cinnamon grown in Sri Lanka has a popular reputation on the market for being unique and possessing quality colour, flavour, and aroma. This tea is truly a unique drinking experience for all Chai drinkers.
Health benefits of our Cinnamon Chai tea
Cinnamon Chai is rich in antioxidants such as Potassium and Magnesium that helps normalize blood pressure and reduce sugar levels, helping prevent Diabetes. The nutrients present in both Cinnamon and black tea work together to reduce the level of LDL “bad” cholesterol and triglycerides, lowering your risk of heart disease. The Polyphenols present in the black tea base have been shown to reduce the risk of Breast and Ovarian Cancer in women and Prostate Cancer in men. Learn more about the benefits of our Cinnamon Chai on our blog.
Tasting notes
Aroma
Spicy notes of cinnamon
Liquor
Gold
Taste
Spicy, wood, sweet
Servings
1 tsp (2.3g) per 1 cup (6 oz, 180 ml)
Brewing
Near boil at 95-100 C (203-212 F)
Steepings
3 to 5 minutes, up to 3 times
Suggestions
Drink plain; add lemon, honey, sugar
https://teakruthi.com/products/cinnamon-chai
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