“Steep Information: Amount: 2 tsp Water: 6oz boiling Tool: Cast Iron Teapot with Mesh basket strainer Steep Time: a little over 5 minutes Served: Hot Tasting Notes: Dry Leaf Smell: cinnamon,...” Read full tasting note
“I received this from Carol Who in the Christmas Card swap. Thank you! This is a different rooibos blend. There is a sweet fruity note followed by a good amount of cinnamon and then a tartness that...” Read full tasting note
“This is a rather mediocre holiday blend. The cinnamon, almond and cardamom are pretty traditional in a holiday blend, the addition of sandalwood is interesting but doesn’t do much for the flavor....” Read full tasting note
A winter wonderland of fruity-sweet aromas and choice spices.
Ingredients: Rooibush tea, cinnamon and almonds bits, cardamom husks, natural flavor, cardamom seeds.
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