Hoodle Classic Spring Black Tea (2017)

A Black Tea from

Rating

80 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Black Tea Leaves
Flavors
Bark, Cucumber, Earth, Grass, Hay, Herbs, Kale, Malt, Mineral, Moss, Roasted Nuts, Spinach, Vegetal, Wet Rocks, Wood
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 8 oz / 236 ml of water
Use 3 g of tea
Steep for 5 min, 0 sec
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1 Tasting Note View all

“The third and final Kangra black tea offering from Teabox that I recently sampled, I found this to be the greenest and most vegetal of the lot. Oddly, I liked it somewhat more than the similar...” Read full tasting note

Description

This is the first time we are featuring a tea from Kangra’s Hoodle tea estate. Farmed in the pristine lands that stretch out of the outer Himalayan range, one can easily pick fragrances and flavors of a mountainous, river-run valley in this tea – herbs, wood, and wet stone.

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