“#adventageddon Day Sixteen – 6/6 Gongfu! I’ve been waiting to try this tea since first receiving this advent – I accidently saw it while I was setting up the advent (it’s one of those cute ones...” Read full tasting note
“Teabento generously provided this sample for review. I love bug-bitten teas and am excited to try some non-Taiwanese versions for comparison. I used slightly more than a teaspoon of leaf in my 120...” Read full tasting note
Grown in a superb environment under the pristine air and water on the roof of the world, tenderly produced by master tea makers studying from Taiwan masters, Himalayan Donkey is a gem of tea gastronomy. This unique semi-oolong has a floral aroma with tones of freshly pressed sugarcane juice, the sweet warmth of baked cookies as well as accents of watercress, lemongrass and thyme. You will enjoy the brisk, fruity body with apple sweetness, herbaceous brightness and a bitter undertone with bites of pomelo peel.
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