Black Currant

A Black Tea from

Rating

76 / 100

Calculated from 2 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to Iced
Steep for 8 min or more
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4 Tasting Notes View all

“I had this yesterday and it’s on the menu to try as a cold brew now. I have to say that this black currant flavour is intense. I’d take a sip and then be tasting it in my mouth well after i’d...” Read full tasting note
“I’m not sure how I feel about black current. I don’t think it’s my favorite fruit, and this isn’t just generic berry. This is black current. The flavor is quite strong and pretty much drowns out...” Read full tasting note
“I received this from TheTeaFairy and she commented that this is better cold brewed. Again, since she never steered me wrong, I used the entire 2-cup sample in a 500 ml mason jar and left it for a...” Read full tasting note

Description

Deep black currant aroma and flavor. Just imagine a currant bush full of berries. Stunning as an iced tea.

Country of Origin: Sri Lanka
Region: Nuwara Eliya, Dimbula or Uva districts
Grade: OP (Orange Pekoe)
Altitude: 4800 – 7600 feet above sea level
Manufacture Type: Orthodox
Cup Characteristics: Deep black currant aroma and flavor. Just imagine a currant bush full of berries. Stunning as an iced tea.
Infusion: Bright and Coppery.

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