Dark Chocolate

A Black Tea from

Rating

73 / 100

Calculated from 2 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Not available
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Bulk, Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Not available
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2 Tasting Notes View all

“Latte Sipdown (321) I made a small latte using my sample of this because I wanted sweet. This isn’t sweet. This is more spiced chocolate liqueur. I can sort of see where the idea of dark chocolate...” Read full tasting note
“Sipdown (1028)! First tea of the morning while I grind on some data entry (Nutrition Facts Tables will be the death of me) this morning from home – chocolate seemed like a much needed piece of...” Read full tasting note

Description

Imagine this, you are craving chocolate but don’t want all of the sugar or calories. Well, you’re in luck! This amazing blend of black teas from Ceylon and China gives you an extra perk, while the tart, yet sweet, cocoa satisfies all of your chocolate cravings.

For a real experience: add almond or coconut milk

Flavor Notes: sweet, chocolate

Benefits

Black tea is high in antioxidants
Black tea may reduce the risk of cancer
Black tea may boost heart health
Cocoa helps maintain healthy brain
Cocoa slows the aging process
Cocoa contains good source of vitamins and minerals

Ingredients: Black tea 65%, cocoa peel, broken cocoa bits, coriander, flavoring.

Contains: Caffeine

Serving Size: 20 Cups per 8-10oz of water

Net Wt. 1.75oz. (Makes 20 Cups)

Brewing Instructions

Scoop 1 TSP (2 grams) Brew: 4-5min Temp: 203-212°

About Tea Please

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