Red Cloak Grande 2011

A Oolong Tea from

Rating

84 / 100

Calculated from 2 Ratings
Tea type
Oolong Tea
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Use 3 oz / 100 ml of water
Set water temperature to 195 °F / 90 °C
Use 6 g of tea
Steep for 1 min, 0 sec
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2 Tasting Notes View all

“I’ve got a cold right now, so may have to revisit this when trying again, but I thought this was very nice – I was pleasantly surprised. It’s so often that you find a vendor who makes exaggerated...” Read full tasting note
“Deep, sweet, warm, complex aroma hinting cinnamon, sweet roots, apple sauce with an optimally fired toasty cereal overtone. Accents of moss and earthiness that are typical of high grown oolong...” Read full tasting note

Description

The most revered amongst all Wuyi oolongs, Da Hongpao (translate: Big Red Cloak) from the pure pedigree grown in better horticultural environment mean significant difference and are most sought after. Tea Hong’s Red Cloak Grande is an extremely limited production (10 kg/year) harvested from two second generation noble bleed that are over 100 yrs old in the heights of Wuyi. Masterfully processed to best deliver the taste this name represents.

About Tea Hong

Company description not available.

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