Spiced Mexican Chocolate Rooibos

A Rooibos Tea from

Rating

81 / 100

Calculated from 2 Ratings
Tea type
Rooibos Tea
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Ingredients
Ancho Chili, Chili Pepper, Cinnamon, Cocoa Beans, Dark Chocolate, Natural Flavours, Organic Honeybush, Organic Red Rooibos, Saffron
Flavors
Chocolate, Cinnamon, Spicy, Sweet
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Typical Preparation
Use 15 oz / 443 ml of water
Set water temperature to Boiling
Use 4 g of tea
Steep for 5 min, 0 sec
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2 Tasting Notes View all

“Bumping this up because it is that delicious….can’t stop thinking about it and can’t wait to order the 4 oz size. This is a brand new offering from Tea Guys that is not even on their website yet. ...” Read full tasting note
“Another review I’m moving now that I’ve found the wholesale source; I tried this tea as “Spicy Chocolate Rooibos” by Angry Tea Room (they no longer carry it). It is still available as “Mexican Hot...” Read full tasting note

Description

A popular flavor combination in Mexico that is perfectly paired with our organic South African rooibos. We add Mexican pasilla chiles that have a sweet and fruity flavor with a mild spicy finish, organic Ecuadorian dark roasted cocoa beans, and a touch of cinnamon to round out this distinctly satisfying tea. Enjoy straight or with a splash of cream.

This is the wholesale source of:
Mexican Hot Chocolate by Par Avion Teas
Spicy Chocolate Rooibos by The Angry Tea Room

Ingredients: Organic rooibos, cocoa beans, organic honeybush, cinnamon, natural flavors, dark chocolate flakes, ancho chiles, pasille chiles, saffron

Steeping Suggestions:

1 ½ tsp. of loose leaf tea or 1 tea sachet 8 oz. of boiling (212°) water steep for 5 minutes

Tea Latte Recipe (1 serving)
3 tsp. tea, 1 cup water, ½ cup steamed milk, ½ tsp. sugar or condensed milk. Steep tea in water and add to steamed milk.

About Tea Guys

Company description not available.

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