Pistache Noir

A Black Tea from

Rating

76 / 100

Calculated from 2 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 195 °F / 90 °C
Steep for 3 min, 0 sec
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1 Tasting Note View all

“was okay. has a faint cinnamon-line smell behind it. otherwise rather unremarkable but not bad.” Read full tasting note

Description

Pistache Black

Black tea leaves and sultry purple blossoms blend gracefully with bright green pistachios in this complex blend. This delicate brew refreshes the palate with creamy nuttiness laced with silky floral undertones.

Steeping Instructions: Heat water 195 degrees then place 1 tsp. of loose leaf tea in tea maker or infuser (1 tsp. per cup). Steep for 3-5 minutes then simply enjoy!

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