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A very well made pure 2nd flush 2019 Darjeeling tea plucked from the high elevation pure china bushes of this beautiful garden of Darjeeling.
The dry leaves are sorted small in size and have fair amounts of silver tips in it. The dry leaves gives out delicious aroma of dried sweet dates, raisins and chocolates with undertones of burnt caramel.
When steeped for complete 5 minutes the cup gives golden orange liquor. Each sip is smooth which reminds of roasted nuts, dried fruits and further leaves a chocolate and musky after taste on the palate with slightly flowery and citrus like notes at the end.
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