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Tea Name: Organic Darjeeling 2nd Flush Full Leaf
Description: The “2nd Flush” or second harvest of Darjeeling’s crop year provides semi-brisk teas with big fruity flavors and floral aromas that are distinctive and reminiscent of Muscat Wine. A favorite of connoisseurs, Darjeeling is a high mountain tea origin located in the North Indian Himalayas.
Origin/Estate: Darjeeling, India
Caffeine: Black teas, which are fully fermented tea has approximately 45 mg of caffeine per 8 oz cup (compared to on average 90 mg of caffeine per 8 oz cup of coffee)
Taste: Big fruity flavors and distinct floral aromas
Ingredients: Organic black tea
Brewing: Water: 195˚F / Leaves: 1 teaspoon per 8 ounces / Infusion Time: 4–5 minutes
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