“Steep Information: Amount: 2 tsp – 7.3g Water: 500ml filtered water 195°F, also tried with 750ml and results were the same! Tool: Breville One-Touch Tea Maker BTM800XL Steep Time: 2 minutes Served:...” Read full tasting note
“Should be breaking all sipdown records today!!!!!!” Read full tasting note
Origin: China
One of the most celebrated Chinese oolong teas with a light, floral flavor.
One of the worlds most celebrated oolong teas, this semi-fermented tea is tightly wound in a typical oolong fashion with a very dense, sage green color. The russet brown color and delicate crimson edging of the leaf is due to the shaking and slight bruising that the tea undergoes during processing and is a signature appearance of a well made Ti Kwan Yin.
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