“I think it might be time for a nap already but I’ve been up since 4 am! I remembered I had this decaf Earl Grey in my cupboard and I was thinking it couldn’t possibly be as bad as I remember it to...” Read full tasting note
“Really good — it’s unassuming but tasty! The bergamot, which has a spicy citrus flavor, is added to the tea in a very generous quantity. However, it isn’t completely overpowering — with this tea,...” Read full tasting note
“To achieve a perfect harmony of mind, body and spirit, the Chinese ancients flavoured their tea with the essences and blossoms of fruits and flowers. The recipe for this delightful blend was presented to the second Earl Grey in the 1880s and has become one of the world’s classic teas.
Our Decaffeinated Earl Grey is light and elegant with the delicate fragrance of Bergamot, and can be enjoyed at any time of the day. We have chosen to use the carbon dioxide method of decaffeination, which only uses natural elements to gently remove the caffeine.
For the perfect cup we recommend that you use one tea bag. Add freshly boiled water and infuse for 3-5 minutes. Serve with or without milk to taste."
From
http://www.taylorsofharrogate.co.uk/teaitem.asp?itmid=1402
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