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“A nice basic Earl, not flowery like a lot of the ones most loved here, a bit astringent and rather clean-tasting, more like what I remember growing up and hence what I cherish. I’d say that like...” Read full tasting note
One of our most popular black teas, this classic flavour has stood the test of time. Earl grey has been one of the world’s most popular black teas since the early 1800s. This tea has a delicious warm and citrusy flavour that comes from centuries of refinement.
Region: Tao Tea Leaf Blend
Steeping Guide:
Amount: 3g per cup.
Temperature: 100°c /212°F
Steep Time: 4-6 minutes. This tea can be steeped two times.
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A nice basic Earl, not flowery like a lot of the ones most loved here, a bit astringent and rather clean-tasting, more like what I remember growing up and hence what I cherish. I’d say that like the Upton Imports Original Earl Grey it’s an agreeable “don’t think about it” tea choice for, say, travel or some other situation you want your tea to be at least a certain level of good but don’t want to be carrying overly precious cargo lest it get lost or steeped under iffy conditions or had while distracted. Tried this over afternoon tea with the husband (I am seriously in love with this ritual we’ve got going now, especially now that it’s dark so early), went nicely with ricotta marmalade ladyfingers and turkey cream cheese blackberry jam triangles, cut the sweetness so you could appreciate both the tea and the treats more. My husband’s cup of Adagio Tiger Eye meant chocolate and caramel aromas wafted around as a bonus.
