Mei Zang

A Black Tea from

Rating

78 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 205 °F / 96 °C
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1 Tasting Note View all

“This is the other black tea I purchased recently from TTL. Onto the tasting notes; First steep: Goes down very smooth, slightly nutty, smoky, malty, bit of cinnamon, velvety liquor texture. Second...” Read full tasting note

Description

This is a beautiful and rare black tea from High Mountain, hand plucked in the early spring. The leaves are expertly rolled into a tight twist before slowly oxidizing to take on the fruity (Longan) and sweet.

Region: Anhui Province, China

About Tao Tea Leaf

Company description not available.

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