Longfengxia High Mountain Winter Oolong tea, Lot 757

A Oolong Tea from

Rating

79 / 100

Calculated from 1 Rating
Tea type
Oolong Tea
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Ingredients
Not available
Flavors
Cream, Custard, Decayed Wood, Floral, Fruity, Grass, Green Apple, Lime, Metallic, Petrichor, Plants, Pleasantly Sour, Sweet, Tart, Umami, Wet Earth
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 120 ml of water
Set water temperature to 205 °F / 96 °C
Use 6 g of tea
Steep for 1 min, 15 sec
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1 Tasting Note View all

“I am slowly but surely getting to the end of my first TTC order. This high mountain oolong is one of the most memorable ones. The dry leaves smell of meadows and beeswax with a hint of clean...” Read full tasting note

Description

It is always with great anticipation that we await our seasonal trip up the dragon’s gorge (Longfengxia) to the top section where the Chen’s garden is situated. After evaluating 3 consecutive days of this winter’s production, we’ve chosen the first day’s as the leaves were picked from the top section of the garden and showed a more defined character. The clearly noticeable balsam notes that make Longfengxia so particularly appealing to the palate and nose are definitely there! Many say that the surrounding fir tree forest that encircles the tea gardens have something to do in conveying this pure evergreen feeling in the cup. The marvellous yellow-gold colour of the liqueur already announces that we are in for a treat! Then, the wild and flowery aroma enthrals you to take a sip and experience a full bodied, thick yet smooth liqueur where crisp balsamic notes with a hint of sweetness linger on and on. This tea is very generous, in the cup and in the number of infusions one can extract from these beautifully crafted leaves. This winter Lot 757 is high up there with all the best ones we’ve had from this garden. A true delight!

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