Wenshan Bao Zhong Spring 2017 3rd Place Competition Tea, Lot 625

A Oolong Tea from

Rating

83 / 100

Calculated from 1 Rating
Tea type
Oolong Tea
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Ingredients
Oolong Tea Leaves
Flavors
Flowers, Gardenias, Jasmine, Orchids
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 10 oz / 295 ml of water
Set water temperature to 185 °F / 85 °C
Use 1 g of tea
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1 Tasting Note View all

“This is the stuff of dreams right here. Just an amazing taste and smell experience. The perfumey leaves emit heady aromas of lilac, gardenia, orchid, and jasmine. It gives a taste sensation that...” Read full tasting note

Description

Wenshan Bao Zhong tea is a good example of how Taiwan is so distinctive in its tea offering to the world. With its light and refined taste, Bao Zhong tea is the perfect choice for people who wish to drink green tea but are not attracted to its grassiness. Its gently curled, lightly oxidized full leaves of the dried tea are simply beautiful to look at. When steeped, the leaves unfurl rapidly to reveal their intriguing aroma of green vegetal notes that evokes buttered green beans with distinctive floral overtones. Nothing aggresses the senses. The liqueur is smooth, refreshing, and very pleasant. The light baking that seals the flavours and aroma of this tea adds a very pleasant almond-like finish and taste. If this is your first time trying out a Bao Zhong, you simply can’t go wrong with this 3rd Place Competition Tea! For those of you who are tempted but need to be convinced, we recommend that you purchase a 10 g sample before committing to one of the tins or box sealed by the competition organizers. What beautiful gifts these can make! You can also consider our regular Wenshan Bao Zhong, from the same grower, or our house Baked Bao Zhong and Deep Baked Bao Zhong for a more biscuity experience.

About Taiwan Tea Crafts

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