Shibi High Mountain Spring Oolong Tea, Lot 410

A Oolong Tea from

Rating

84 / 100

Calculated from 2 Ratings
Tea type
Oolong Tea
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Ingredients
Oolong Tea
Flavors
Cinnamon, Cream, Flowers, Honey, Osmanthus, Peach, Nectar, Orchid, Sweet, Vanilla
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 109 ml of water
Set water temperature to 205 °F / 96 °C
Use 3 g of tea
Steep for 1 min, 30 sec
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2 Tasting Notes View all

“I have never had tea from Shibi before, but I am really excited to try it… especially because the name reminds me of Shiba, as in Shiba Inu, the dog breed… which reminds me of my favorite internet...” Read full tasting note
“Another winner from Taiwan Tea Crafts! A remarkably fresh green oolong bursting with the taste of crisp florals and a sweet creamy body. I brewed this for 2 minutes using near boiling water after...” Read full tasting note

Description

If you’ve tried our our Lot 274 from winter 2013 from this same garden, you’ll be salivating at the thought of being re-acquainted with this nectar, and rightly so! This tea is one of those off-the-beaten-track little gems that we are thrilled to find from time to time. The clean crisp feel of this tea is still present with the additional olfactive and gustatory material one can expect from a spring offering. The liqueur peaks with succulent notes of spring flowers and smooth vegetal nuances that culminate with a short and smooth finish. The nice thick leaves farmed to comply to EU standards in minimal pesticide use are very generous and will give many satisfying infusions of joy in the cup.

About Taiwan Tea Crafts

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