Hong Shui "Mi Xiang" Certified Organic Oolong Tea

A Oolong Tea from

Rating

81 / 100

Calculated from 5 Ratings
Tea type
Oolong Tea
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Ingredients
Oolong Tea Leaves
Flavors
Creamy, Floral, Fruity, Honey, Honeysuckle, Mineral, Nectar, Nuts, Orchid, Sweet
Sold in
Loose Leaf
Caffeine
Low
Certification
Organic
Typical Preparation
Use 8 oz / 236 ml of water
Set water temperature to 200 °F / 93 °C
Use 6 g of tea
Steep for 0 min, 30 sec
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4 Tasting Notes View all

“I tend to enjoy hong shui oolongs in the afternoon after meals. To me it is almost a dessert tea type. I savored this lovely hong shui gaiwan style and used 6 grams with near boiling water. The...” Read full tasting note
“I found this to be light and delicate, with a mild honey note. Early steeps tasted on the green side, later steeps were a bit deeper with more pronounces honey. Seems like it has a good caffeine...” Read full tasting note
“Nothing really further to add from the first note. I had this after the Jasmine, and I actually prefer the jasmine. Weird.” Read full tasting note

Description

This is a very similar tea to our Bug Bitten Honey Aroma, but without being exactly the same, this tea was specially selected during the tea picking process to pick out the most “bug bitten” material. After all the material were carefully selected, this tea was further oxidized in a stronger way which enhances the aroma. The result is a super affordable Oolong Tea with a robust nectar aroma behind it. The quantity is very limited. For people who are looking for an upgrade from our “Bug Bitten Honey Aroma” but don’t want to spend that much money on our also awesome Hong Shui Roasted Organic Oolong Tea, this will be your obvious choice!

About Taiwan Sourcing

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