“This tea I have received ages ago from derk, tried once in grandpa style (2 grams); now I decided to gongfu (remaining 4 grams) + 125 ml gaiwan. Thank you! As well SIPDOWN 56. I preheated the...” Read full tasting note
“This is more of a black tea in taste regards than an oolong. It’s balled up and has that nice texture, but the tannin power and all that’s going on kind of keeps me from wanting to go back into it....” Read full tasting note
“Exciting news everybody…I am now blogging directly from Taiwan! I moved to Taipei about two months ago, so sorry about the slow pace of my reviews lately. Anyways, on to the tea… Today’s tea is the...” Read full tasting note
Red Water Oolong is a very charming and opulent tea. It requires several infusions to reveal the different layers of aroma and taste. This tea starts with honey aroma, follows by the taste of baked fruits with hints of plum, and finishes with slightly floral and maltose sweet.
Company description not available.