Genmai Cha

A Green Tea from

Rating

81 / 100

Calculated from 6 Ratings
Tea type
Green Tea
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 190 °F / 87 °C
Steep for 1 min, 15 sec
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7 Tasting Notes View all

“Picked this up at my local Japanese market and I love it. The tea comes out this bright green and the notes of roasted flavoring from the brown rice blends really well with the matcha. A very...” Read full tasting note
“I’ve been fairly ill lately, so I’ve cut down quite a bit on drinking caffeinated drinks like I was doing. Right now I’m limiting myself to two cups of tea per day, instead of the quart and a half...” Read full tasting note
“Had a small one-serving pack from them. I may have not gotten to see how good the flavor could have been because I made cups for me and my wife (12 oz, when this teabag was probably made for 6oz or...” Read full tasting note
“I’ve not had a better Genmaicha. Holds up under rebrewing better than I’d thought it would.” Read full tasting note

Description

A smooth roasted flavor ideal for serving guests, enjoying with good friends or for everyday indulging.

Genmai Cha radiates inviting taste perfection that delights and warms your senses. Developed about 70 years ago, Genmai Cha is quite famous for its unique roasted flavor. Its distinctive smooth and mild flavor come from a harmonious blend of young tea leaves, roasted brown rice, and powdered tea leaves called Matcha.

Enjoy this gourmet green tea with a balanced flavor of green tea leaves and brown rice. Our Genmai Cha flavor is never dominated by the roasted rice. The subtle touch of Matcha (the ground tea leaves traditionally used for formal tea ceremonies)bestows a natural sweetness, as well as a satisfying sheer green color to your brewed tea. We use only the finest Matcha grown by an artisanal tea company with a 70-year history.

About Sugimoto America

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