Blood Orange

A Fruit Tea from

Rating

75 / 100

Calculated from 1 Rating
Tea type
Fruit Tea
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Ingredients
Hibiscus, Orange Flavoring, Orange Peel, Rose Hips
Flavors
Blood Orange, Cherry Wood, Citrus, Citrus Fruits, Cranberry, Hibiscus, Orange Zest, Rosehips, Tannic, Tart
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Typical Preparation
Use 12 oz / 354 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 7 min, 0 sec
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Tasting Notes

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Description

This fruity blend is rich, hearty, and tangy – a good balance of orange peel dryness and fruit juiciness.

About Steep Tea and Coffee

Company description not available.

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