Kanelboller

A Honeybush Tea from

Rating

72 / 100

Calculated from 3 Ratings
Tea type
Honeybush Tea
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Ingredients
Not available
Flavors
Cookie, Sugar, Sweet, Butter, Cinnamon, Clove, Pastries, Spices
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Typical Preparation
Use 16 oz / 473 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 4 min, 0 sec
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4 Tasting Notes View all

“This is supposed to taste like cinnamon rolls, and it sort of does! It reminds me of some S&V dessert blends. With milk and sugar, this is a sweet, decadent, desserty tea. The rooibos is the...” Read full tasting note
“This was a very sweet tea, but the cinnamon flavoring helped balance it out. It doesn’t need much sweetening to drink which is nice.” Read full tasting note
“sipsby advent, day 1 I didn’t plan to do this advent again originally but since I missed Plum Deluxe and this went on sale, I decided to go for it. It showed up late last night so I’m a day behind...” Read full tasting note
“Last one from the brunch box, and from my Sips by samples in general! The blackberry leaf is putting me off a bit here, it adds a noticeable sweetness that I’m not a fan of. Otherwise, it somewhat...” Read full tasting note

Description

Kanelboller are Norwegian cinnamon buns, often topped with pearl sugar and a delightful scent and taste of cardamom. They’re an annual treat for Sips by Founders Staci and her husband Øivind when they travel to visit his family in Norway. We hope you enjoy this tea meant to evoke a sweet tradition with its delicious, layered flavors of cardamom and spice.

Ingredients: Honeybush, Raisins, Ginger, Cinnamon, Chicory Root, Sweet Blackberry Leaves, Blackberry Leaves, Flavor, Cardamom Fruit, Marigold Petals, Cornflower Petals, Cloves

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