“About 3 teaspoons to a 2-cup teapot. It’s thick, as though there ought to be cocoa in it, and there’s a little sediment drifting to the bottom of the cup, as though there ought to be cocoa in it,...” Read full tasting note
“Sipdown no. 101 of the year 2014. Today it was a little on the too much side, really dense. Almost like an oil slick, really. I attribute this to the descent of the chocolate pieces to the bottom...” Read full tasting note
“Meh. This is just ok. Maybe I did not let it steep long enough but it just tasted watery and somewhat chocolate-y….” Read full tasting note
“Yeah, this hit the spot so much yesterday that I’m starting my day with it again.” Read full tasting note
If you’re looking for a guilt-free way to satisfy the occasional chocolate craving, look no further. Our new lactose-free Chocolate Cream is richer and more chocolatey than ever!
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